X EMPIRE CUISINE PTE. LTD.

LINE COOK

Singapore

Market range3,500 - 6,500 SGD(estimate)

Job Summary Prepare food ingredients and manage kitchen operations to support daily food service. Maintain a clean, safe kitchen environment by following hygiene and safety standards. Manage inventory to ensure smooth kitchen workflow. Responsibilities Prepare sufficient food ingredients daily to meet kitchen operational needs Maintain cleanliness of the kitchen cooking area to ensure a safe and sanitary workspace Follow food hygiene and safety standards consistently to comply with health regula

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